Alfredo Bertolani Lambrusco Reggiano Rose Dry "Delicato e Fresco" - NV (750ml) Size:750ml one of the more idiosyncratic

one of the more idiosyncratic Champagnes that I tasted this year

the sensational 2005 has unquestionably benefitted from the improvements made at this property as well as the consultation work of Stephane Derenoncourt

overripe orange/apricots

delineation

it has palate staining levels of extract and tannin that come through on the mid-palate and finish

Alfredo Bertolani Lambrusco Reggiano Rose Dry "Delicato e Fresco" - NV (750ml) Size:750ml one of the more idiosyncraticSoft pressing. Short maceration with skins for a few hours at a temperature of 3 4 C. Temperature controlled fermentation in stainless steel tanks. Charmat method refermentation with selected yeast. Isobaric sterile bottling with pre evacuation and wine microfiltration. Residual Sugar: 9 g L. Total Acidity: 7. 5 g L